Product Name:YRP Iced coffee maker
Model:BDH-11
BRAND:YRP
Size: 18.5*9.5cm/25*9.5cm
Capacity:650ml/900ml
Material: Glass
Surface treatment: Internal sand spray point solution treatment, external plating of bronze / mirror light
Use: Ice Coffee
Caution: use neutral cleanser, pay attention to water temperature and beware of burns.
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High borosilicate heat resistant glass
Hot and cold coffee maker
Ice extraction filtration, high temperature heat resistance
Brewing hot and cold coffee maker/tea maker
Hot and cold use, the instantaneous heat-resistant temperature gap spans a larger
High temperature 120 degrees Celsius instantaneous temperature difference
1.0.65/0.9L
2.Multi-purpose
3.Food contact
4.Hand blown
5.High and low temperature resistance
6.Comfortable handle
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PRODUCT PARAMETERS
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PRODUCT NAME
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Ice drop coffee pot
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BRAND
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YRP
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PRODUCT COLOR
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Red
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PRODUCT MATERIAL
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Glass
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PRODUCT CAPACITY
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650ml/900ml
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PRODUCT SIZE
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18.5*9.5cm/25*9.5cm
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PRODUCT SET
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Upper cover, filter, filter, glass pot
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PRODUCT APPLICABLE
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Home Travel/Cafe/Restaurant etc.
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STRUCTURE AND INFORMATION
1.Upper cover
2. Filter
3. Handle
4. Fixed ring
5. Pot Body - heat resistant glass
How to use the brewing type hot and cold coffee maker
一.Cold extraction coffee making method
1. Put the coffee powder in the filter, moderately grind (the cold extract coffee tastes lighter, can increase the coffee powder according to personal taste)
2. Place the strainer in the coffee pot and the notch on the side of the coffee pot and strainer to prevent the strainer and the lid from being pulled together when the lid is removed.
3. Pour pure water, put about 650ml of water in a small pot, put 900ml of water in a large pot, and then mix gently.
4. Put the lid on the pot and place it in the freezer to extract it for about 8 hours.
5. After the extraction is complete, remove the strainer and complete a pot of iced coffee.
NOTE:Undrinkable iced coffee is stored in the refrigerator and can be stored for 2-3 days.
二.Hot coffee making method
1. Put the coffee powder in the filter, moderate grinding (can increase the coffee powder according to personal taste)
2. Place the strainer in the coffee pot and the notch on the side of the coffee pot and strainer to prevent the strainer and the lid from being pulled together when the lid is removed.
3. Slowly inject the hot water at 92°C in an e-shape, place approximately 650ml of water in the small pot, and approximately 900ml of water in the large pot, and then mix gently.
4. After the extraction is complete, remove the strainer and complete a pot of hot coffee.
5. Cover the lid, hot mellow coffee can be shared.
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