Product Description
As part of the kingdom of living things that we call fungi, shiitake mushrooms are neither plants nor animals but have their own separate category as a life form. Among the 100 food types, only two are fungi (shiitake and crimini mushrooms). It is their membership in this unique group that gives shiitake mushrooms many of their unique nutrient and health benefits. Mushroom is the top grade mushrooms, large, thick mushrooms, low water content, long shelf life and reputation at home and abroad, mushroom production to maintain the natural pure features, with its pure flavor and Improve the body's immune function.
*Benefits: Antioxidant and Anti-Inflammatory
*The unique nutrient in shiitake mushrooms that appears to increase our chances for better blood pressure regulation.
*New research has shown that a relatively small daily amount of dried shiitake mushroom (5 grams of dried mushroom, which is the equivalent of 1-ounce fresh mushroom or less than one large shiitake mushroom) can provide measurable anti-inflammatory benefits. This finding is great news for anyone who is interested in bringing small amounts of shiitake mushrooms into his or her diet, without necessarily making it any sort of dietary focus.
*Storage: Avoid High Temperature, Humidity And Direct Sunlight
*Shiitake often make their home on hardwood trees, they are have special enzyme systems for breaking down wood components, and these systems also provide them with unique nutrient features.
