100-1000g Magic Fresh Miracle Fruit powder/Miracle Berry Miraculin Powder Causing Bitter & Sour Foods To Taste Sweet

Description 

Miracle Fruit (Synsepalum dulcificum), sometimes known as the Miracle Berry, is a plant native to West Africa. The berry has a mildly sweet flavor; however, the fruit is treasured not for its own taste, but for the fruit’s unique effect on the taste buds.

Miracle Fruit contains a glycoprotein called miraculin, which binds to the tongue’s taste buds when the fruit is consumed. Miraculin acts as a sweetness inducer when it comes in contact with acids, causing bitter and sour foods to taste sweet, temporarily. This effect usually lasts between 30 minutes and 2 hours.

The plant was first documented in 1725, when explorers in West Africa observed the local tribes picking the berries and chewing them before meals.

Recently, the fruit has become popular in food tasting events, sometimes referred to as "Miracle Fruit Parties." Partygoers consume sour and bitter foods -- such as lemons, radishes, and beer -- to experience the dramatic change in taste.

Miracle Fruit is available in three forms: The actual berries (which are usually frozen due to their high perishability), freeze-dried fruit granules, and miracle fruit tablets.

Miracle fruit is a great sweet substitute for dieters and diabetics. This is not an artificial sweetener and it has been proven to be absolutely safe. Sugar and artificial sweeteners are not food and they certainly have a potential of causing negative side effects. Miracle Fruit is a natural, healthy and totally harmless alternative to sugar and sweeteners. It is extremely safe to eat and it is a perfect substitute for avoiding sugar. The Miracle Fruit definitely has a practical use in everyday and a new way to improve our diets and health. 

Function

​1.Miracle berry powder has function of relieving internal heat; anti-bacteria, anti-inflammatory;